Dimer devil or deviled eggs recipe

These are boiled eggs re-stuffed with mashed potato,egg and spice mix and then deep fried in oil. These tastes yummy. Enjoy this easy recipe!


Total time: 30 min     Prep time: 15 min

Ingredients:

• 4 boiled egg
• Bread crumbs as needed
• 2 raw eggs
• 4 boiled potatoes mashed
• 1 tsp garlic paste
• 1 tsp ginger paste
• 1 tsp crushed red chili flake
• 1 tsp coriander powder
• Salt to taste
• Vegetable Oil
• 1 tsp chopped green chili

Preparation:

1. Heat one tsp of oil in a pan and then add garlic paste and garlic paste and sauté for a few minutes until the paste looks reddish. Add mashed potato, red chilli,salt, chopped green chilli, coriander and then mix it well. Cook for 5 to 8 minutes in medium heat. Set this mixture aside and let it cool.
2. Take the four boiled egg and cut into half. Mix the yellow yolk from the egg with the mashed potato mix.
3. Now make balls out of the potato mix putting the egg in the middle.
4. Whisk the egg raw eggs in a bowl and put bread crumbs in another bowl.
5. Take the potato balls and dip it in the raw eggs and then dip ot in the bread crumbs and keep it aside.
6. Take a pan heat oil and deep fry these balls.
7. You can also use oven to fry the balls, this will be healthier as it will have less oil content.
• You need to preheat the oven to 450 degrees
• Place a aluminum foil on a baking tray and spray oil
• Then place the balls in a baking tray and spray oil on top of it.
• Bake for 10-15 minutes until the balls turn brown
8. Serve hot with chutney or tomato ketchup and enjoy the delicious dimer devil chop